Campbell's’ Post

How to Make Crab Bee Hoon (Crab w/Vermicelli) https://bit.ly/40oCLmf

Selma says: Great products and knowledgeable! Ordered 6 x crab crab, these arrived somewhat shortened and did not float well in the pond. But with some patience and attention, they have now grown beautifully large and are flowering beautifully! #CustomerReviews #HappyCustomers #ClientFeedback #SatisfiedCustomers #FiveStarReviews #CustomerSatisfaction #ReviewUs #CustomerExperience #HappyClients

This is a really quick, easy and tasty recipe for fish skewers that can be made in just 10 minutes! I usually make these when I’m in a hurry and want something healthy and delicious for dinner. You can use any type of fish that you like, but I prefer to use salmon or tuna. You will need: - 1/2 kg of boneless fish cut in cubes -1/2 a lemon -1 tablespoon of olive oil -salt and pepper -1/4 cup of chopped fresh parsley - 2 Tbsp of chopped garlic -2 tbsp of Cornflour - 1/2 tsp of paprika -1 tsp of Chilli flakes Soak the bamboo skewers in water for at least 30 minutes. Preheat your grill ( or grill pan) to medium-high heat. Cut the fish into 1-inch cubes and season with salt, pepper and lemon juice. Thread the fish onto the skewers, about 5 or 6 pieces per skewer. Grill for about 2-3 minutes per side, or until the fish is cooked through. Remove from the grill and drizzle with olive oil. Sprinkle with fresh parsley and serve immediately. #fishskewers #fish #easy #quick #homemade#asiancuisinebyfarzana

Our steamed fish fillet is beautifully flaky, lightly sauced and finished by adding sizzling delicate scallions and aromatic ginger just before serving.

Since it’s summer now, knowing the signs of heat stress and how to prevent it is very important. Please check out the newest article I wrote for The Chicken Whisperer Magazine! Heat Stress: Tips for Keeping Quail (and other fowl) Cool in the Summer. Page 35 and 36. https://lnkd.in/g6kQzVCW #heatstressinpoultry #heatstress #overcomingheatstress #poultry #quail #thequaillady #keepingquailcool #farming #homesteading #sustainablefarming

*```POULTRY BIRDS```* *💢HEN:* Sc.Name: Gallus domesticus [ Red Jungle Fowl : Gallus gallus ] Baby: Chick Young ♂️: Cockerel Mature ♂️: Rooster Castrated ♂️: Capon Young ♀️: Pullet Mature ♀️: Hen Group: Brood, Flock, Peep Incubation period of eggs: 21 days Meat: Chicken *💢DUCK:* Sc.Name: Anas platyrhynchos Incubation period: 28 days Baby: Ducking

Just a snapshot of how much care is taken over what we do. In this vid you can see Catfish being processed for export by one of our contracted partners. Experience + skill = top quality.

Blackened catfish is especially delicious! The reason we have fish in the river is because most of the water that flows into it has been cleaned by wetlands. The river has an enormous watershed, but it’s still just a river and watershed like any other. The hundreds of thousands of acres of wetlands in states in that watershed are needed to keep the river alive. If one state, as Indiana plans to do (https://lnkd.in/gJtkyF7V), strips all protections from their wetlands and paves many over, the river loses the clean water that wetland used to provide. Some will say, “So what? We’re not filling ALL the wetlands!” OK, but what if every state in the Mississippi River watershed decided to do the same thing? Even one state destroying its wetlands is a disaster for the river and for the other states in the watershed, which will need to shoulder an even bigger share of the burden of keeping the river clean. Protecting the wetlands in every state in the watershed protects the river and those wonderful catfish therein. #wetlands #water #nitrates #phosphorous #mississippiriver #fishing #kayaking #canoeing #naturalresources #hunting #birding #topsoil #erosioncontrol #flooding

Originally created by the Aztecs 500 years ago or so, Ahuacamolli was made by mashing peeled, ripe avocados and salt together in a large mortar and pestle. Read the full article: Guacamole ▸ Link in comment #LowCarb #LowCarbintheUK #EatYourselfHealthy #ChoppedTomato #NationalGuacamoleDay #RipeAvocados

How to Cook Vietnamese Sweet and Sour Fish Stew - https://bit.ly/3A3OMSN