We are excited to announce the launch of this summer's Dine LA website—your ultimate guide to exploring the best dining experiences LA has to offer. This year, LA Tourism's signature culinary program, Dine LA, returns to a Summer/Winter cadence, and the summer program will run from July 12-26, 2024. Book your reservation at https://dinela.com, and check back often for new restaurants. Happy dining! #DineLA #RestaurantWeek #LosAngeles #DiscoverLA #NowPlaying
Los Angeles Tourism & Convention Board’s Post
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This article will explore the best 19 eateries in Eden, NSW! Whether you’re looking for a casual bite or an upscale dining experience, Eden, NSW has something for everyone. With a variety of restaurants in Eden, NSW, you’re sure to find something to satisfy your taste buds. So get ready to explore the best 19 eateries in Eden, NSW! 1. #restaurantsinedennsw
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𝐅𝐨𝐨𝐝 𝐟𝐨𝐫 𝐭𝐡𝐨𝐮𝐠𝐡𝐭: 𝐖𝐡𝐚𝐭 𝐦𝐚𝐤𝐞𝐬 𝐚 𝐠𝐫𝐞𝐚𝐭 𝐝𝐢𝐧𝐢𝐧𝐠 𝐞𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞? Is it the taste and quality of the food, the ambiance and atmosphere, or the service and hospitality? Share your thoughts in the comments and let's get the conversation started! #FoodieCommunity #DiningExperience #FoodForThought #CulinaryDelights
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🍽️✨ Elevate your guests' dining experience! Personalize your delightful menus now with BigZpoon. Visit bigzpoon.com to start creating a menu that suits your unique tastes! 🌐🔥 #MenuPersonalization #BigZpoonExperience #DiningRevolution #SubscribeNow #DiningRedefined #CulinaryExcellence
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It’s always great to catch up with an old friend and true legend of the industry like Ajith Jayawickrema - a serial entrepreneur who’s launched two great brands and both still going strong, Las Iguanas and Turtle Bay Restaurants. He’s a man who knows his strengths - and plays to them. And that includes knowing when to step away, as he told me: “My sweet spot is starting up and growing a business.... My attention span is up to 45 to 50 sites, after that I don't want to write long board reports or debate the size of the ice cubes. I want to stick to the bits I really enjoy. I like to be able to remember people's names and matter to those I'm working with. Beyond a certain size the business needs to be managed differently: that’s inevitable. I know I’ll probably make a mess of it if I stay on for another 150 sites.” Self-awareness is a much under-rated virtue - and there are more great insights like that from our conversation. Have a read. Thanks to ceda for the opportunity
Ajith Jayawickrema: What I’ve learned so far… Jayawickrema has seen it all in this industry. Co-founder of two iconic casual dining brands and a non-exec and investor at others, he’s now more than 30 years into his hospitality career—and at the 2023 ceda Conference he told Peach 20/20’s Peter Martin what he’s learned. Here are the eight top takeaways - https://ow.ly/Zrj150PlK7S #Turtle Bay Restaurants #LasIguanas #ceoinsight #lifelongleraning
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Indulge in 'me' time at the table! 🍴🎉 Embracing the art of solo dining can lead to an empowering and delightful experience. From exploring unique flavors to engaging in mindful dining, our latest blog post offers tips for the perfect solo culinary adventure. Read more here : https://lnkd.in/gMN9bBVK . . . . #FoodieFriday #SoloDining #restaurantbusiness #foodbusiness #dinning #customerexperince #restaurantpromo #empower #restauranttips
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Destination event designer specializing in retreats and international tours. Lifetime member of Entrepreneurship. Owner of Batter Up Dessert Bar, Brown Bag Gourmet, Jerk and Grits, and GroupMe Travel and Tours.
"Finding joy in the all-inclusive resort experience! From breakfast to late-night snacks, the resort restaurants offer a diverse culinary journey. Even if you didn't plan to indulge in every meal, you inevitably become an 'all-meals consumer'—embracing the variety and flavors around every corner. Cheers to the unexpected delights of resort dining! #AllInclusiveExperience #CulinaryAdventure"
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The holiday season is here, and restaurants and hospitality venues are finalizing menus. This is a prime time of year to take advantage of unique, seasonal dining experiences. Guests love themed dining, so incorporating holiday favorites can be an easy and lucrative way to provide better service + draw in more customers. One of our favorite ways to do this is through a fun, festive buffet. Here's how to create a quality, memorable buffet that your customers will be talking about for years to come: https://hubs.la/Q02dFPcY0 #foodserviceequipment #hospitalityindustry #restaurantoperations
Creating a Festive (and Functional) Buffet for the Holidays
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As the season of love approaches, romantic restaurants are buzzing to offer unforgettable dining experiences 😍💖 Stand out in this competitive field by enhancing your restaurant's romantic ambiance. The possibilities are endless, and rest assured, we've got all your needs covered 😉 Check the comment section to learn more! #romanticrestaurants #valentines #loveisintheair #love #dinnerplans #dinnerideas #romantic #qrcodemenu #digitalmenu #menutiger
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It's time to start filling your calendar! Yes, September 7-27 are the dates for this year's "Sizzle Dining," with terrific lunch and dinner specials at a number of SW Florida restaurants. Supporting "Blessings in a Backpack" - https://sizzledining.com/ #napleslifestylegroup #restaurantweek #naplesdiningspecials #bonitaspringsdiningspecials #marcoislanddiningspecials #fortmyersdiningspections #sizzledining #blessinginabackpack"
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Broker Associate / REALTOR® at Coldwell Banker Realty - Naples Luxury Property Specialist
It's time to start filling your calendar! Yes, September 7-27 are the dates for this year's "Sizzle Dining," with terrific lunch and dinner specials at a number of SW Florida restaurants. Supporting "Blessings in a Backpack" - https://sizzledining.com/ #napleslifestylegroup #restaurantweek #naplesdiningspecials #bonitaspringsdiningspecials #marcoislanddiningspecials #fortmyersdiningspections #sizzledining #blessinginabackpack"
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Love this! Have to make sure my foodie friends know!