Republic National Distributing Company’s Post

A delightful mix that balances tart and sweet for those cozy autumn evenings. 🍂🍹  🍹 Cranberry Cobbler Glass: Chilled rocks glass 🌿 Ingredients: Dry Gin: 60 ml Fortified Wine: 20 ml Cranberry Syrup: 15 ml Cranberries: Muddled (4 for the drink, 3 for garnish) Citrus: 1 lemon wedge and 1 orange wheel, muddled Garnish: Mint sprig 🥂 Method: Muddle: In a chilled glass, muddle 4 cranberries, a lemon wedge, and an orange wheel. Mix: Add 60 ml gin, 20 ml fortified wine, and 15 ml cranberry syrup. Shake: Combine all ingredients with ice in a shaker. Strain: Pour into the chilled glass filled with pebble ice. Garnish: Add 3 cranberries and a mint sprig. Don’t be discouraged if you don’t have fancy pebble ice, you can smash regular cubes by wrapping them in a tea towel and smashing them with a rolling pin, just be careful not to have too much fun and smashing them too much ;) Suggested Australian Spirits  For dry Gin - @square1gin Big Red Gin #yourbaryourway #FallCocktails #CranberryDelight #AsutralianSpirits

Cool off in this summer heat with this sweet Basil Watermelon Cooler with just the right amount of ginger. What you will need: 1 ½ oz Vodka 4 Basil Leaves 1 Peeled Ginger Slice 2 Large Chunks of Watermelon ½ oz Fresh Lime Juice ½ oz Simple Syrup+Ginger Ale ½ oz Patricia & Paul Honey Ginger White Balsamic Preparation: In a cocktail shaker, muddle 3 basil leaves with a ginger slice, 1 watermelon chunk and simple syrup. Add ice, Vodka, balsamic, and lime juice. Shake well and strain into a rocks glass filled with ice. Top with ginger ale. Garnish with remaining watermelon chunk and basil leaves.

🍋✨ High Flyer Approved Alert! ✨🍋 Hey there, High Flyers! Today, we're bringing you a special treat from our friends at Collective Project - their Lemon & Ginger Iced Tea. 🌿 What's in it? Fresh lemon, sweet honey, chamomile tea, and a hint of ginger. A dreamy blend that promises a slumber you've always craved. 🌙 Perfect for those nights (or let's be real, any day) when you need to kick back and relax. This bright citrus refresher is your guilt-free way to unwind. It's not just any iced tea. It's a ticket to chill town. 🌱 Whether you're ending a long day or just taking a well-deserved break, this bevy is your go-to. What really makes Collective Project beverages special is their commitment to local artists. These beverages have been designed with c*nn*bis in mind, but they don’t want c*nn*bis to be the only thing you remember tasting. In these drinks, c*n*abis is one ingredient and flavour, just like any other. #HighFlyerApproved #CollectiveProject #LemonGingerDreams #RelaxWithUs This post is for educational purposes only. Nothing for sale on social. 19+.

#whatscookinwednesday The dark-colored fruit juice gives this cocktail both its creepy color and tartness that will leave your partygoers coming back for more! Ingredients: - ½ cup Sweet Vermouth - 7½ cups dark colored fruit of your choice - 1½ cups vodka - 1½ cups White rum - 3 cups tonic water - Blackberries, for garnish - Sage leaves, for garnish - Dry ice, optional Instructions: 1. Mix all of the ingredients (besides the dry ice) in a large bowl. 2. Drop in the dry ice, and wait to serve until all of the ice has dissolved. Safety Tip: Do not handle the dry ice with bare hands, and do not consume. #recipe #halloween #drinkrecipe #yum #halloweenrecipe less

Happy National Cocktail Day! To celebrate we're sharing our favorite marketing-inspired concoction, the "Social Sipper." Give it a try and let us know what you think. Cheers! 🍹 Ingredients: - 2 oz. vodka - 1 oz. peach schnapps - 1 oz. cranberry juice - 1/2 oz. lime juice - 1/2 oz. simple syrup - Splash of club soda - Lime wedge and peach slice for garnish Instructions: - Fill a shaker with ice. - Add vodka, peach schnapps, cranberry juice, lime juice, and simple syrup to the shaker. - Shake well until chilled. - Strain the mixture into a glass filled with ice. - Top with a splash of club soda. - Garnish with a lime wedge and a slice of peach. - Enjoy!

🍹🎉 Shake Up Your Sober Socials with Mocktails! 🎉🍹 Are you ready to dive into the world of sophisticated sipping without the spirits? Here is a fun mocktail recipe to kick off the summer festivities! "Champagne" Punch 🥂✨ 4 cups of white-cranberry-strawberry juice ¼ cup lemon juice 1/2 cup orange juice 3 cups of your favourite non-alcoholic sparkling beverage 1 blood orange 4 cups of Ice 1/2 cups of frozen cranberries 1 cup of halved strawberries In a large bowl, combine the white-cranberry-strawberry, orange, and lemon juices. (This mixture can be refrigerated for up to 24 hours.) Cut the orange in half. Juice one of the orange halves into the punch bowl. Thinly slice the remaining half into semicircles. Add the ice, cranberries, strawberries, and orange slices. Just before serving, carefully pour in the sparkling beverage

"MEDICINA LATINA" is an excellent "rif" off of the Penicillin cocktail. Many customers will ask for it improperly as the "Mexicillin"...LOL! 🤭 The swap on this drink is the Scotches for Agave spirits, and the Lemon for the Lime. Build as the same layout, but different specs: (Served on a Rocks Glass) 2 oz. Blanco/ or Reposado Tequila ¾ oz. Lime Juice ⅓ oz. Ginger Syrup/ or Muddle 4 fresh ginger coins ⅓ oz. Honey Syrup Shake! Double Strain over a Big Rock on Rocks Glass Float ¼ oz. Mezcal (a very robust Mezcal) Garnish: Candied Ginger/ Lime Wheel

A cool & mouth refreshing drink to beat the summer waves🌞 How to prepare a cold peppermint tea?🍹 ✅Boil around 250 millilitres of water in a saucepan. Turn off the heat. ✅Place one or two Peppermint Tea Bags and steep the tea for 3 minutes. ✅Keep the tea bag for longer to get a stronger note. ✅Remove the bag after gently squeezing it to the sides of the pan. ✅Allow the tea to cool down to room temperature. ✅Strain the tea, add honey or jaggery and a few drops of lemon juice as per your liking. ✅Serve the tea over ice or keep it in the refrigerator and serve chilled. ✅Adding more ice cubes will dilute the taste. Do not add milk. Visit: https://lnkd.in/d--acqnJ #JindalHerbals #IceTea #Peppermint #PeppermintIcedTea #ColdTea #RefreshingDrinks #HerbalTea #TeaLover #HealthyDrinks #MintTea #TeaRecipe #WellnessJourney #Healthylifestyle

A cool & mouth refreshing drink to beat the summer waves🌞 How to prepare a cold peppermint tea?🍹 ✅Boil around 250 millilitres of water in a saucepan. Turn off the heat. ✅Place one or two Peppermint Tea Bags and steep the tea for 3 minutes. ✅Keep the tea bag for longer to get a stronger note. ✅Remove the bag after gently squeezing it to the sides of the pan. ✅Allow the tea to cool down to room temperature. ✅Strain the tea, add honey or jaggery and a few drops of lemon juice as per your liking. ✅Serve the tea over ice or keep it in the refrigerator and serve chilled. ✅Adding more ice cubes will dilute the taste. Do not add milk. Shop now: https://lnkd.in/dpPHu5tg #JindalHerbals #IceTea #Peppermint #PeppermintIcedTea #ColdTea #RefreshingDrinks #HerbalTea #TeaLover #HealthyDrinks #MintTea #TeaRecipe #WellnessJourney #Healthylifestyle 

Breaking News: No need for flights, PTO, or carrier pigeons to indulge in Pistachio Kataifi bars & slabs! Just jog, skip, or cartwheel your way to 39 Buitenkant Str.  Everything we make is freshly baked in our kitchen, which you’re welcome to visit, but be warned: the aroma may cause you to stumble back into the store, buy all the bonbons, and drown in nitrogen ice cream... Okay, where were we? Ah, yes, real food. Introducing the new kid on the block: our Pistachio Kataifi Bars and Slabs! ✔️Kataifi pastry with BUTTER!  ✔️Roasted pistachios that we watch like a hawk to keep them perfectly green. ✔️Grounded into a luscious paste.  ✔️Mixed with white chocolate to keep it from gluing your mouth shut.  ✔️Moulds sprayed in Rapt-made cocoa butter colours. ✔️Hand-filled with love.  ✔️Finished off with a chocolate flourish. ✔️Beautifully Rapt and ready to tango on your taste buds.  ✔️Constantly sold out because, you know, viral problems. Run, don't walk! #WhatFoodGroup #Rapt #TheArtofIndulgence