Sidel’s Post

Over the past decade, Asahi Europe & International has cut water consumption to a level which is the best in class. and by 2030, we aim to reach an average consumption in Europe of 2.75 litres of water per litre of beer brewed. To achieve this we're focusing on operational efficiency and investing in cutting-edge technologies. One example is Plzeňský Prazdroj's Radegast Brewery which uses technology to brew beer from water extracted from humidity in the air. Thanks to initiatives like this, the Radegast Brewery has successfully reduced water consumption by more than 40% over the past 15 years. Together, we're working towards a future where clean water is abundant, communities thrive, and great beer is brewed responsibly. #WorldWaterDay #SustainableBrewing #WeAreAsahi

Over the past decade, Asahi Europe & International has cut water consumption to a level which is the best in class. and by 2030, we aim to reach an average consumption in Europe of 2.75 litres of water per litre of beer brewed. To achieve this we're focusing on operational efficiency and investing in cutting-edge technologies. One example is Plzeňský Prazdroj's Radegast Brewery which uses technology to brew beer from water extracted from humidity in the air. Thanks to initiatives like this, the Radegast Brewery has successfully reduced water consumption by more than 40% over the past 15 years. Together, we're working towards a future where clean water is abundant, communities thrive, and great beer is brewed responsibly. #WorldWaterDay #SustainableBrewing #WeAreAsahi

Taking the Taste of Western Australia to the world Whilst it's taken us a bit longer than planned it's an exciting announcement today from our production team as we prepare to ship the first containers of beer produced at our Nambeelup facility to Peru. With an almost one-year delay to our facility related to covid disruptions I am pleased to see this now behind us as Spinifex ramps up our Hospitality, Domestic Sales, and now finally we kickstart our global export ambitions. Our Specially produced Lima Light was well received in market as we look to crack a small percentage of the Peru is one of the largest beer markets in South America with around 14 million hectolitres of annual beer sales of which about 40% are sold in Lima alone. The premium beer segment is significantly underdeveloped, representing less than 4% of the total market so the future opportunities are significant. Brews News Food Innovation Precinct Western Australia Department of Primary Industries & Regional Development Department of Jobs, Tourism, Science and Innovation #export #craftbeer Louis Gussman https://lnkd.in/eW7Pvhqc

During the two days of the PTV meetings, it became clear how R&D&I is the result of the involvement of multiple actors in the value chain of the wine sector.

This is the fourth video in the Home Brewing with April series. In this video, I am visiting Pippo Pramewith Sreechatthiwong at his home in Bangkok, Thailand.

Over the past decade, Asahi Europe & International has cut water consumption to a level which is the best in class. and by 2030, we aim to reach an average consumption in Europe of 2.75 litres of water per litre of beer brewed. To achieve this we're focusing on operational efficiency and investing in cutting-edge technologies. One example is Plzeňský Prazdroj's Radegast Brewery which uses technology to brew beer from water extracted from humidity in the air. Thanks to initiatives like this, the Radegast Brewery has successfully reduced water consumption by more than 40% over the past 15 years. Together, we're working towards a future where clean water is abundant, communities thrive, and great beer is brewed responsibly. #WorldWaterDay #SustainableBrewing #WeAreAsahi

It's always a good day when you're shooting. It's an even better day when you're shooting at a distillery. And it's a great day when they supply the after-shoot beverages. #contentmarketing #creativeagency #advertisingagency #creativedirector

Water is an absolutely crucial ingredient in brewing beer. At Asahi Europe & International, we recognise the critical importance of water conservation and sustainability in everything we do. Over the past decade, we’ve cut our water consumption to a level which is the best in class. And we want to go even further. By 2030, we aim to reach an average consumption in Europe of 2.75 litres of water per litre of beer brewed. To achieve this target, we're focusing on operational efficiency and investing in cutting-edge technologies. Our Radegast Brewery (part of Plzeňský Prazdroj) is using technology to be the first brewery in Central Europe to brew beer from water extracted from humidity in the air. Thanks to initiatives like this, the Radegast Brewery has successfully reduced water consumption by more than 40% over the past 15 years. We're immensely proud to support Radegast and all our breweries in their pursuit of excellence in water management. Together, we're working towards a future where clean water is abundant, communities thrive, and great beer is brewed responsibly. #WorldWaterDay #SustainableBrewing #WeAreAsahi

Did you know that the production of the world-famous beer from Carlsberg relies on weighing solutions from Eilersen Electric Digital Systems A/S? Carlsberg’s production of craft beers takes place in the historical buildings near the centre of Copenhagen. However, the building’s status as a protected historical building makes it a challenge to ensure an efficient production of beer around the clock. Carlsberg has been working closely with Eilersen to solve this challenge for many years. Their weighing systems monitor and register the content of the brewery’s storage and fermentation tanks. In this way, they help ensure that Carlsberg can keep producing tasteful craft beer in Copenhagen. You can find the case story here if you’re curious to know more about how this collaboration works: https://lnkd.in/eZ9si3zX or contact ITS (UK Partner) to discuss what Eilersen products can do for your facility – 01675 465191 / sales@industrialtradingsolutions.com. Take a look at the Eilersen Range here: https://lnkd.in/e-RTGDrG #digitalloadcells #digitalisation #EilersenElectric #brewery #weighing #distributingsolutions #processingexcellence

Did you know that the production of the world-famous beer from Carlsberg relies on weighing solutions from Eilersen? https://lnkd.in/eZ9si3zX Carlsberg’s production of craft beers takes place in the historical buildings near the center of Copenhagen. However, the building’s status as a protected historical building is a challenge to ensure an efficient production of beer around the clock. Carlsberg has been working closely with Eilersen to solve this challenge for many years. Our weighing systems monitor and register the content of the brewery’s storage and fermentation tanks. In this way, we help ensure that Carlsberg can keep producing tasteful craft beer in Copenhagen. You can find the case story here if you’re curious to know more about how this collaboration works. #digitalloadcells #digitalization #EilersenElectric #brewery #weighing