Wie beeinflusst das Klima was wir essen? 🌍 Der #Klimawandel hat bereits Spuren auf den Tellern der Deutschen hinterlassen. Die meisten haben dieses gesellschaftliche Thema grundsätzlich auf dem Schirm: 74 Prozent der Befragten betrachten den Klimawandel als eher bzw. äußerst wichtiges Thema. Das zeigt unsere aktuelle Befragung mit YouGov unter mehr als 1.000 Arbeitnehmenden. Viele sagen sogar: Für eine bessere Ökobilanz wären sie bereit, weniger Fleisch- und Milchprodukte zu kaufen, nachdem sie informiert würden, welchen Einfluss Fleisch- und Milchprodukten auf die #Ökobilanz haben. Außerdem geben 42 Prozent der Befragten an, mehr regionale Produkte zu kaufen, um dem Klimawandel entgegenzuwirken. Mehr als ein Drittel (34 Prozent) hat wegen des Klimawandels schon weniger Fleisch- und Milchprodukte verzehrt. Mehr dazu auf unserer Website, wo wir alle Ergebnisse in einem Booklet zum Download zur Verfügung stellen. Der Link befindet sich im ersten Kommentar. #FoodService #SodexoDeutschland #SustainableFood
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